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Reflections by Reserve Dine at Mercure Hotel, Hyderabad

A Unified solution with a host of offerings for foodies & restaurants; hosted a star dining experience for orphan children at Mercure Hotel, to commemorate a major milestones in their Journey to be the best foodtech company, on Saturday at Mercure Hotel, Somajiguda. Kids from Amma Odi Orphanage, Boduppal, exhibited their talent & had fun and frolic on the occasion, as Ahmed Sharief,Founder & CEO, 'Reserve Dine' joined the kids in the festivities & presented them with goodies. 

ReserveDine - An Indian Company with a Global perspective, already popular worldwide with its flagship product DineDesk is looking to capture the billion-dollar Indian foodtech industry. Unleashing it new restaurant discovery platform ‘ReserveDine’ - the new emerging unified solution is a great choice for foodies & restaurants.

User experience and verified content being its peculiar hallmark, this platform will be unique in several waysfrom the other discovery portals in market. ReserveDine’ s user-friendly app gives all the experience a diner would love to have at restaurants and nightlife options in and around your city, along with menus, 360° inside view, reviews and a unique social platform for all food lovers. The app offers you with the best deals in the town. You can also Check-in at Restaurants, Bars & Cafes and follow other foodies / friends for personalised recommendations. 

The company has added close to 3000 restaurants in Hyderabad on its platform. Deals upto 50% discount have been negotiated with restaurants to provide it’s dining users a broad spectrum of restaurants to dine with and save money too. These deals are very competitive and are on par with any of the restaurant deals based company in the market. With a proven technology, ReserveDine has placed itself, already above many market players with its very cost effective and disruptive business model and strategy. ReserveDine looks poised to expand to 2 more Indian cities by end of this year, it also has plans toexpand in 7 cities by end of 2018.The vision of ReserveDine is to join the billion-dollar valuation bandwagon by 2020.

Today ReserveDine has unveiled the vouchers at a dining event organized for Orphans. The promoters of ReserveDine has always been supporting various causes. ReserveDine in conjunction to the popular foodies of Hyderabad have organized the cause. 

The source of motivation for ReserveDine is driven from increased urbanization, nuclear families, customer demographics and rise in disposable income acts as catalysts in driving people to explore their love for food and choice of food with a unified seamless solution for satisfying the hungry jacks. 

Even in the times, where valuation for most of the food tech market players is running south and investments have slowed down for FoodTech, ReserveDine through its unique and disruptive business model has been able to attract the attention of several investors. The company has raised around 2.0 crores from the founders and other investors. 

Enriched with enthusiastic, young and eager individuals, who perceive the world differently, the team at ReserveDine (RDians) aim higher, dream bigger and explore further. RDians firmly believe in being quick on their feet, harbouring grand visions of the community of food lovers and working with the best and brightest that comes in their way. ReserveDine takes pride in the fact that it facilitates RDians to derive the best of working at a company under the guidance of people who have worked with Fortune 500 Consulting firms. Innovation has been at its prime objective with the team that believes in the 10X model of execution.

ReserveDine is proving a success with its flagship product line DineDesk, RD Labs and Talk Dine which have carved a niche in the markets across various geographies to stand and compete against the best in the hospitality sector.

About Dine desk

As restaurants strive to maintain a personal relationship with their guests, and unable to migrate to costly technology, Dine desk was set up with a commitment to bring simple but advanced technology to restaurants to handle daily management and marketing tasks. Dine Desk, with its flagship product, has grown rapidly expanding horizons and unlocking an untouched market potential. As awards are one of the key instruments to evaluate a company/product’s effort, DineDesk was named 'Hot 100 technology company of year' consecutively for two years 2014 & 2015 by CIO review in association with KPMG, Microsoft Ventures, Amazon Ventures and Netmagic and ’Best Enterprise Startup of 2015’. 

The visionaries passion for technology has driven its innovation to set new benchmarks for excellence. DineDesk is on its way to becoming the next big thing across, South East Asia, Middle East and Europe with its successful operations across 7 countries like USA, UK, India, Singapore, Thailand, Dubai, South Africa . The market response looks overwhelming with a growing number of quick adaptors already signing on globally. DineDesk application is presently serving nearly 500+ restaurants globally and is seating nearly 15000 customers each day. 

As India is one of the major markets for food tech industry, DineDesk has started ReserveDine in India to Offer a new emerging unified solution for foodies & restaurants. DineDesk is launching ReserveDine with a successful and highly scalable business model, over 100+ listed restaurant brands even before its soft launch in Hyderabad and a proven technology that has placed itself, already above many market players with their current business strategy.

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