The Golkonda Hotel Christmas Cake Mixing Ceremony 2014

This ceremony starts a few months before Christmas at the Golkonda, Hyderabad.

The resident chefs headed by Chef Shailesh Verma along with the General Manager Mr. Akesh Bhatnagar & F&B Manager Mr. Rajesh Chaterjee took a select audience through the paces of fruits, nuts and the art of mixing them recently in the hotel premises.

To add colour to the event, Celebrity and Cine actress Ms. Soniya Deepti will grace the event with her presence.

An interesting array of fruits, nuts and spices went into a huge cauldron. Endless bottles of spirits and syrups like golden syrup, molasses, honey and vanilla essence will poured into the mix while a number of gloved hands kneaded the concoction tirelessly. Everybody from the hotel participates in stirring this quite a splendid mix. Come December, this mix will be ready for baking and, of course, eating. The more to mix, the merrier the feast!
The Christmas season is just a month away. The Golkonda Hyderabad considers this an essential ritual to usher in the festive season, the good tidings, happiness and lots of Christmas cakes!

Just to relive the moments together Hotel Golkonda would like to play the part of spreading the joy by organizing Christmas carnival and Christmas Eve turkey dinner, for which the preparations are already on. In addition to all the attractions, the original "Chota Bheem" will be coming in as a special attraction.

A promise to mark this Christmas as the most memorable event for the time to come.
Happy Holiday!